Menu - Royal Indian Restaurant

Assortment of lamb, chicken, prawns, onion fritters

Prawns marinated in a special marinade, grilled and served with a salad

Chicken thigh with different spices cooked in tandoori

Boneless chicken, marinated in yogurt, herbs and spices (ginger, garlic, fresh coriander)

Minced lamb with cooked onions, herbs, fresh coriander and green chilies

Boneless leg of lamb, lightly marinated in spices and cooked over a charcoal fire

Pieces of salmon marinated with different spices and cooked in the tandoori

Triangular-shaped potato and pea fritters, spiced

Triangular fritters of lightly spiced ground lamb with onions and corn.

Chicken pieces with spices, chickpea flour

Green salad, cucumber, green apple, shrimp, tomatoes, avocado, coriander

Fried onion fritters in a spicy batter, served in a salad

Onion fritters, potato fritters, eggplant fritters

Shrimp coated in a spicy and fruity batter, served with a fresh salad

Yellow lentil soup mixed with spices and fresh coriander

Yellow lentil soup mixed with tomatoes and fresh coriander

Sliced raw vegetables with yogurt mixed with different spices

Creamy yogurt, sliced cucumber, herbs

Yeast bread dough (white flour

Yeast bread dough, filled with cheese

Yeast bread dough, filled with garlic and coriander (white flour)

Yeast bread dough, filled with lamb meat and herbs

Unleavened dough, wholemeal flour

Spicy bread

Yeast dough, wholemeal flour, butter, cooked in the tandoori

Flaky, buttery bread dough filled with vegetables and herbs

Puff pastry bread with lamb meat, cheese, herbs and various spices cooked in the tandoori

Yeast bread dough filled with cheese and garlic

Boneless Chicken Curry

Chicken fricassee with cashew nuts, raisins, sour cream flavored with spices

Pieces of chicken cooked in a spicy sauce with cashew nuts, raisins and sour cream

Boneless chicken served in a pepper and tomato sauce

Boneless chicken, grilled, then prepared in a cream sauce

Spicy chicken breast curry

Chicken breast, eggplant cream

Chicken breast with spinach

Pieces of chicken with curry potatoes and chili sauce

Chicken with Indian lentils, spicy

Saffron rice prepared with boneless chicken pieces and spices

Fish cooked in a spiced sauce, with tomatoes, onions and lime

Fish cooked in a sauce with spices, tomatoes, onions and lime with its potato

Shrimp prepared with spinach and spices

Shrimp prepared with almonds, cashews, raisins, pistachios and crème fraîche

Prawns cooked in coconut milk, ginger sauce, garlic

Grilled prawns in a tandoori oven served in a tomato sauce, with ginger and flavored with coriander

Spicy shrimp curry in traditional sauce

Shrimp with eggplant cream

Mild shrimp curry sauce with almonds and cashew nuts

Rice prepared with peeled shrimp and spices

Marinated salmon grilled in a tandoori sauce. Served in a mint and coriander sauce with various spices.

Blanc de poulet avec des oignons, tomates, poivrons

Agneau grillé et préparé avec des oignons, tomates, poivrons verts et pommes de terre

Crevettes préparées avec des oignons, tomates, poivrons verts et pommes de terre

Assortiment de grillades : agneau, poulet, poisson, chiche kabab, gambas et 1/2 poulet tandoori, mariné aux épices et grillés

Cubes of leg of lamb with cashew nuts and almonds flavored with cardamom

Lightly creamed lamb leg curry

Pieces of lamb in tomato sauce, pepper, shallots and spices (chef's specialty)

Pieces of lamb grilled in a tandoori oven, served in a tomato and ginger sauce

Lamb strips in curry sauce (spicy) with potatoes

Minced lamb with cheese and peas sautéed in a curry sauce

Spicy lamb curry

Lamb curry with eggplant cream

Lamb curry with spinach

Saffron rice simmered in a casserole dish with diced lamb and dried fruit

Minced lamb and vegetables in a curry sauce

Caviar d'aubergines, crème aux fines herbes

Epinards et fromage maison préparés au curry

Différents légumes préparés au curry et à la crème fraîche

Curry de choux-fleurs et pommes de terre

Epinards avec lentilles indiennes

Curry d'épinards et pommes de terre

Curry de champignons parfumé au safran

Curry de lentilles indiennes

Subtil mélange de riz et de légumes frais maison

Légèrement parfumé au safran

Riz avec fruits secs et safran

Riz basmati avec petit pois

Gâteau de carottes aux fruits secs

Boules de fromage, pâtisserie au sirop parfumée à la canelle et cardamone

Glace traditionnelle indienne avec pistaches, cardamone et amandes

Glace traditionnel indienne avec sirop de rose

Glace traditionnel indienne

Sorbet citron vert avec Vodka

Sorbet cassis avec Gin

Banane et ses glaces de fraises, vanille et chocolat

Chocolat et Vanille